Friday, November 29, 2013

How the Food you Eat affects your Chi

Natural life force energy is believed to flow through all living beings, and in some cultures there is a natural energy believed to flow through everything. 

The food you consume directly affects your Chi ('life energy' / 'vitality' / 'ambition')   Overcooked, processed, chemically, &/or hormone-packed food depletes 'chi'.  Try to avoid or at least limit fast / convenience food.

Caffeine & other stimulants also give us unhealthy energy through adrenaline.  Caffeine triggers our adrenal glands,  which puts our body into 'fight or flight' mode.

Chi builders are:
* organic produce & meats
* freshly cooked meals
* pure water
* raw foods
* sprouted grains
* green foods (barley, wheat grass, spirulina, chlorella)

Chi depleters are:
* fast food
* processed food
* coffee
* sugar
* alcohol


Natural: Avoid unrefined processed high-stress foods containing preservatives, artificial colors and flavors that delete Chi.

Locally Grown: If grown locally and in season the nature of the food's Chi should be in tune with the Chi of the local environment and is more likely to meet the body's needs.

80% Rule: For optimal Chi, eat until you are 80% full. Too much food can disorder Chi, not enough food weakens your Chi.

Hydration: Water is vital for life and for the creation of Chi, so make sure you replenish this daily.

In Season: Eat according to the season. In winter eat more pressure-cooked grains, roots and hearty soups, while in summer cook less and eat more salads. The Chi in food is affected by the seasons, so you want your food to support the Chi around you.

Wednesday, November 20, 2013

Boost your Immune System Naturally & Beat the Cold / Flu Season

Stay Healthy this Cold / Flu Season



Multi-Vitamins             

It's very important to take a mult-vitamin. Daily intake of multivitamins prevent vitamin/ nutrient deficiency.   ('Alive' Multi-Vitamins are affordable & great!)

Check out this informative article from the Harvard School of Public Health.


Probiotics

Probiotics are "Good Bacteria" which help fight off "Bad Bacteria" in your gut.

Some benefits of (quality) probiotics include: improved digestive health, reduces allergy symptoms, & prevention of respiratory infections.   (PB8 are affordable, quality probiotics worth trying.)

For more great information on probiotics, check out this site on the Benefits & Side Effects of Probiotics.


Vitamin C

Suppresses Cell Damage & Improves Immune System.  Vitamin C is also a natural antihistamine and antioxidant.  (1,000-2,000mg daily)

Benefits of High Doses of Vitamin C


Spirulina

Spirulina is actually a super-food, rather than a supplement.  Spirulina fights disease, removes toxins,  provides protein , helps with allergies, weight loss,  and rich in nutrients & antioxidents.
(Check out Swanson's Organic Spirulina for only $6.99 a bottle.)

Check of this site at Herb Wisdom.



+ Plenty of Water & Excercise






****Best Natural Cold / Flu Remedy**** 1 tsp. Raw Honey + Cinnamon (couple dashes) Takes 2-3x a day! 'Raw Honey' & 'Cinnamon' are antibacterial & antiviral, which will help you fight off illnesses naturally. (Plus, it's also great for sore throats.)

Friday, April 5, 2013

Flax Seed - Health Benefits


Flax plant (Linum usitatissimum) has been cultivated since around 8,000 B.C. and is said to be native to Egypt.   Flaxseed has been cultivated for more than 7000 years.  Flaxseed is rich in essential fatty acids, or EFAs.  Flaxseed oil is used to prevent and treat heart disease and to relieve a variety of inflammatory disorders and hormone-related problems, including infertility!

Benefits of Consuming Ground Flax Seeds / Flax Seed Oil:

Cholesterol
Flax contains essential fatty acids, including omega-3 and omega-6, that help the body with many functions including controlling cholesterol levels and balancing good and bad fats.  Flaxseed has lipid-lowering properties.

Cancer
Flax contains lignans which prevent the growth of many types of cancer including colon, prostate and breast cancers.   The two most notable anticancer components of flaxseeds are lignans and alphalinolenic acid (ALA). 

Constipation
Flax seeds (not 'Flax Oil') is a great source of fiber which alleviates constipation. Flaxseeds also helps relive intestinal inflammation that can lead to Crohn's disease. Proper elimination also helps prevent cancer of the digestive tract. - Fiber rich (1 Ounce = 32% Daily Fiber intake)

Menopausal Symptoms
A poor diet can exacerbate menopausal symptoms, and a flaxseed supplement helps to balance estrogen levels and fill out an imbalanced, modern diet.

Cardiovascular Health, Weight Loss and Diabetes
Flaxseeds are an excellent source of all omega-3 essential fatty acids (including alpha-linoleic acids) that are critical for reducing the risk of heart disease and diabetes as well as cancer. Omega-3s help balance blood sugar, boost metabolism and control appetite. Flax is known to help keep fats moving, as it emulsifies them in the body instead of storing them and keeps arteries from hardening.

Immune System and Inflammation
Flaxseeds are known to boost the immune system and relieve inflammation resulting from auto-immune diseases such as lupus, multiple sclerosis and rheumatoid arthritis.

Depression, Memory and Attention Deficit Disorder
The high levels of omega-3 and omega-6 fatty acids in flaxseeds help keep the brain, and its neural pathways functioning properly. -Also, increases energy and stamina, and improves mental function.

Pain Preventer
One of the richest sources of magnesium (one-half cup equals almost 100% of the daily requirements which makes flax a pain preventer. Magnesium also eases the stressed nerve cell activity that causes tension headaches and neck pain).

Lowers Blood Pressure


Hormonal Balance
Flaxseed contains the phytoestrogen, which is the richest source of estrogen.  Phytosestrogens are weeker form of natural estrogen that is in the body, which binds to estrogen receptors.  Flaxseeds can help alleviate menopausal symptoms by regulating the body's hormone levels.


Improves the absorption of calcium and strengthens bones, teeth and nails.


Flax Seeds &/or Flax Seed Oil can be purchased at Health Food Stores & some grocery stores. Whole flax seed can stay stored up to a year, but once ground it loses it shelf life / can go rancid quicker. For this reason, many people choose to buy whole flax seed and grind it into meal themselves (this takes seconds in a blender or coffee grinder). Ground Flax Seed should be stored in the fridge & used within 3 months.

Side Effects & Cautions:
  • Flaxseed should always be taken with plenty of liquids, as it could cause constipation.
  • Both flaxseed and flaxseed oil could cause loose stools.
  • Don’t combine this herb with the following medications: laxatives, oral rugs and stool softeners
  • Do not take flaxseed when pregnant or breast feeding
  • Do NOT heat Flax Seed Oil
  • Do NOT give to Children under 12yrs. old